Cabernet Triple Crown Gift Basket

Redtree Cabernet Sauvignon red wine from California, silver medalist in the California State Fair Wine Competition boasts of dark berry flavors with aromas of cherries and subtle hints of oak and cedar. Pairs well with grilled steaks, braised short ribs and aged cheeses.

Backhouse Cabernet from California is delightful red wine with flavors of black currant. The wine is best paired with a variety of foods such as hearty pasta dishes and roast meats.

Casas Patronales Cabernet Sauvignon from the famed Maule Valley in Chile reveals aromas of ripe red fruit, plums and tobacco and flavors of blackberries with subtle notes of caramel. Combines well with roast meat, cheese, lamb, seasoned pasta and rabbit.